
1. Gingerman @Drakes - Located under Drakes Hotel at 44 Marine Parade, BN2 1PE to book call 01273 696934 A real favourite with locals and visitors alike, following the success of the sister Gingerman restaurant, head chef and owner Ben McKellar prepares exquisite menus of contemporary European dishes that are served in relaxed, intimate surroundings. The menu offers great value for money at just £27 for two courses and £32 for three. Alongside the à la carte evening menu there is a lunch menu consisting of a choice of two starters, two main courses and two puddings, excellently priced at £12 for one course, £15 for two courses and £18 for three.
2.
Sevendials -Seven Dials Restaurant Restaurant In Brighton
Since opening in 2001 the restaurant has gained a great reputation for
providing exceptional dining and boasts 2AA rosettes. This family owned
fine dining restaurant specialises in modern European food made from
fresh seasonal ingredients.
A former Lloyd’s Bank building, the décor of the contemporary 55-seater
restaurant is impressive. Downstairs, in the Vault, there is a funky
private room for 20. For al fresco dining, the South-facing Continental
style Summer Terrace with its hard wood deck and heaters is open during
the warmer months for breakfast, lunch, dinner or simply a drink
Located just a few minutes from Brighton station at 1, Buckingham
Place, BN1 3TD
to book call 01273 885555.
3. BILLS - This place is a favourite with local foodie fans as
they are an organic produce store as well as a restaurant, this is a
great place for lunch, based in The Depot, 100 North Road Brighton it’s
not possible to book as all tables are on a first come first seated
basis.
Best avoided at weekends as they are very busy but if you have booked a
long weekend and have a Monday or Friday to enjoy Brighton then this is
a highly recommended. The building resembles an old boatshed and there
is scrubbed wood everywhere. The high ceilings and copious supplies of
fresh, plump and fragrant fruit and veg oozes that healthy feeling and
provides the perfect background to a guilt free scrumptious lunch. You
can either order from the standard menu, or from the day's specials,
favourites include a sausage or fish finger sandwich, eggs benedict
with smoked salmon, buttermilk pancakes with maple syrup or grilled
portobello mushrooms on toast. Or try one of the mouth watering
specials.
4. Due South - Championed by Observer Food Monthly as offering
“Seriously good food: exquisite oysters, perfectly cooked lamb and
whole sea bass cooked with herbs, known for its seasonality and
championing of local suppliers."
Since they first opened in autumn 2003, Due South has prided itself on
serving uncomplicated and delicious local food in a relaxed,
unpretentious setting. Last year, they were voted the Best of the
South-East in the Observer Food Monthly Annual Readers’ awards,
received a prestigious AA rosette, and won the Remy Martin Best
Newcomer outside London award.
The location’s not bad either, right on the beach at 139 Kings Road
Arches, Brighton Beach, BN1 2FN. To book call 01273 821 218
5. The Tin Drum - The Tin Drum is a casual, yet high quality, proving
that you don't need to be pretentious to create a venue with style. Now
with four locations around Brighton this is a local favourite and a
great place to relax with the papers and a cup of coffee before
checking out the shops on Western Road. Lunch on moules marinière and a
glass of ice-cold beer on the sun terrace The set menu is common to all
four restaurants and changes every three months. In addition to this
each chef prepares their own special dishes which change daily.
A number of the dishes and drinks on our menus have a Polish flavour,
but the choice is large and varied, so you should always find something
to your liking.
The Tin Drum was one of the first bar/restaurants in Brighton to
exhibit local artists and photographers. The exhibitions are
administered by Fourwalls Art Promotion and change every month. Tel:
01273 747755
6. Havana - This restaurant occupies the site of the old Duke
Street Theatre opened in 1790. The Theatre was renamed to the Theatre
Royal in 1805 after a visit from the Prince of Wales himself. The
restaurant certainly has ‘wow’ factor with its colonial feel and
fantastic high ceilings, make sure you take the time for a pre dinner
cocktail as the choices are extensive and this is a great opportunity
to enjoy the atmosphere. Offering a mouth watering menu and fine wines
accompanied with jazz, the restaurant prides itself on providing
international food. An evening meal costs about £45 per head. To book
call 01273 773388
7. Indian Summer - This restaurant claims to be Brighton’s only Indian
restaurant, this may seem like a brash statement but you can certainly
see why they have the confidence to say it. Although we think flock
wallpaper is cool, you won’t find any in here! Based at 8 East Street,
Brighton, East Sussex, to book call (0)1273 711001. The menu is a great
example of how Indian food should be done.
8. Terre a Terre - Forget everything you have ever read or heard about
vegetarian food. Terre à Terre was created, 13 years ago, out of a
shared passion of two people, Amanda Powley and Philip Taylor.
Classically trained as chefs and having cooked throughout the world,
they wanted a platform for their innovative ideas where they could push
the boundaries of traditional cuisine, while adhering to their beliefs
in meat-free cooking.
What began as a BYO with 30 covers, supported by friends, family and
the local Brighton community/growers and staff, has become one the most
exciting and successful restaurants in the UK. In 2004 Terre à Terre
won second place in the Observer Restaurant of the Year awards in
association with Waitrose. First and foremost it is an establishment
that serves outstanding food, and the fact that you won’t find meat on
its menu is merely secondary.
Just as much thought goes into the wine list and you will find a wide
range of organic and biodynamic wines to suit every pocket. Located at
71 East Street, Brighton, East Sussex
BN1 1HQ. To book 01273 72905 www.terreaterre.co.uk
9. The Saint - Brighton Restaurant - The Saint Restaurant,
Mediterranean, French, Italian & Spanish BistroLocated at 22, St
James Street, in the heart of the lovely Kemptown, this restaurant is a
relaxed, fun & unpretentious 40 cover bistro. Positioning itself as
a modern bistro, the menu is French based Mediterranean cuisine with
Spanish, Italian & Moorish influences. The restaurant’s wine list
is a diverse, with many wines unique to their Brighton-based supplier.
Food is served 12 noon until 3 pm for lunch, & 6 pm until 10 pm for
dinner, Tuesdays through Sundays.
To book call the restaurant on +44 1273 607835 for bookings. www.thesaintrestaurant.co.uk
10. Sawadee - A local secret, this low-key Thai is located just down
the road from The Saint at 87 St James Street, just five minutes walk
from Brighton Pavilion. If you love Thai food, put this to the top of
your list. The restaurant has earnt an excellent reputation locally for
providing authentic and inventive Thai and the restaurant is
contemporary and laid back. Everything is freshly cooked and there is a
good selection of wines to compliment the menu. To book call 01273
624233 www.sawadeethai.co.uk







